AmyCremen.com

I wanted to make a pita pizza today, but I am kind of over it…so, I thought, how can I spice it up?  So, I thought….PIZZA ROLLS!   Here is my “lightened up” version of those amazing little pockets of fun!

(I am giving you the basics of the pizza, but you can add any ingredients you want…just add the calories…wee!)

Pizza Rolls:

8 Nasoya Wonton Wraps (170 calories)

1 Sargento 50-calorie Mozarella Cheese Stick (Cut up into little round circles and add 2 circles to each Wonton) (50 calories)

1/4 cup Contadina Pizza Squeeze (30 calories)

1 Clove Garlic

2 basil leaves

Directions:

Preheat oven to broil on LOW.  Separate all 8 Wonton Wraps and add all ingredients evenly to each wrap.  Use water to moisten edges and fold into little envelopes.  Keep an eye on them and they are ready when they start to brown.

ENJOY!!!